Apple Pastry

It's a relaxing Sunday and I'm craving for something sweet. But not too sweet as I'm on a diet.

So, I decided to whip something up. And this is really easy if you have ready-made pastry in your fridge.
Recipe as below.

Recipe

Puff pastry ( I used Pampas - recommended by KG - recommended by The Sudden Cook)
2 apples - peeled, thinly sliced
Juice from half a lemon
2 tablespoon of sugar
1 tablespoon of cinnamon
Strawberry jam

1. Pre-heat oven to 180C.
2. In a bowl, mix the apples with the lemon juice, sugar and cinnamon. Set aside.
3. Take out the pastry from the freezer and thaw as instructed.
4. Cut the pastry to the smallest square of your desire.
5. Place about 2 apple slices onto each square.
6. Place a baking sheet onto an oven tray.
7. Gently place all the pastry squares onto the tray.
8. Bake for about 25 minutes until pastry turns golden brown.
9. Once done, spread some strawberry jam all over the pastry and the apples.
10. Wait for about 10 minutes before placing the hot yummy pastry into your mouth!

Note:
1. You can use any fruits that you like - peaches, kiwi, banana, etc.
2. You can use any jam that you like.

-SY