Aspragus with Mango & Cheese

Asparagus with Mango & Cheese

Ingredients:-

200 g asparagus

1 mango - cut into cubes

2 tbsp shredded cheese (parmesan/mozarrela/cheddar) 

Salt (optional) 

Method:-

1. Bring a pot of water to boil. Stir in asparagus quickly cook for ~1-2 minutes. 

2. Scoop out the asparagus and set it on an oven-proof bowl/plate/casserole.

3. Sprinkle the shredded cheese on top of the asparagus and bake in a pre-heated oven (150 degree) for 2-3 minutes / once the cheese melts. Remove and add in the cubed mangoes.

4. Serve while it's hot! 

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