Hubs brought me to the TTDI Market for the first time last weekend and my, how i enjoyed the sight of it! It was clean, well organized & spacious. It really made the selection of vegetables & meats easier! : )
With the amount of fresh veges I bought (including some super fresh fishballs too), I've decided to put it together and "create" a new menu out of it! The result of it, it's pretty good i must say. You get to taste the freshness of the meat, the vege, the fishballs! * slurps*
If you're interested to give it a try, here's the recipe below. Do adjust according to taste & portion that you'll be preparing.
Ingredients (for 2 person) :-
2 bowls of ikan bilis broth
Few stalks for sayur manis
10 fish balls ( i love fish balls!)
Marinade pork slices (with soy sauce, sugar & some dark soy sauce)
2 spoonful of fried ikan bilis
Method:-
1. Bring ikan bilis broth to boil
2. Add in soaked meehoon in, followed by marinade pork.
3. Finally, add in the sayur manis and fish ball.
4. Bring to boil for few minutes till it's cooked.
5. Top with fried ikan bilis!
As simple as that! Enjoy!
KG
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1 comments:
Don't be deceived by the sheer simplicity of this dish. It packs a punch with fresh ingredients and great taste! Definitely certified fresh... by me! Hehehe
May 7, 2012 at 3:17 PMPost a Comment